Cooking with coffee: 5 savory recipes

Published Categorized as Coffee Recipes Tagged , ,

Steak with coffee and spices

Coffee can be a great marinating agent for meats. Make a marinade by mixing freshly ground coffee, spices like black pepper and paprika, olive oil and soy sauce. Let your steak sit in this marinade for a few hours, then grill or pan-fry it depending on your preference. Coffee adds depth of flavor and tenderness to the meat while creating a rich, delicious crust.

Ingredients :

  • 4 steaks of your choice
  • 2 tablespoons freshly ground coffee
  • 1 tablespoon ground black pepper
  • 1 tablespoon of paprika
  • 2 tablespoons of olive oil
  • 2 tablespoons of soy sauce
  • Salt and pepper to taste

Instructions :

  1. In a bowl, mix the ground coffee, black pepper, paprika, olive oil and soy sauce to form a marinade.
  2. Season the steaks with salt and pepper, then spread the marinade on each side of the steaks.
  3. Place the marinated steaks in a resealable bag or dish and let them sit in the refrigerator for at least 2 hours, or overnight.
  4. Preheat your grill or skillet to medium-high heat.
  5. Grill the steaks for about 3 to 4 minutes per side, or until they reach your desired doneness.
  6. Remove the steaks from the grill or pan and let them rest for a few minutes before serving.

Coffee Chili

Jazz up your traditional chili by adding coffee. Roasted coffee can intensify the rich, spicy flavors of chili. Add a spoonful of ground coffee to your mixture of spices, ground meat, beans and tomatoes. Let everything simmer so that the flavors mix harmoniously. The coffee will bring an unexpected and subtle nuance to each spoonful.

Ingredients :

  • 500 g of ground meat (beef, pork, turkey, etc.)
  • 1 onion, chopped
  • 2 cloves of garlic, minced
  • 1 red pepper, diced
  • 1 can red beans, drained and rinsed
  • 1 can black beans, drained and rinsed
  • 1 can of crushed tomatoes
  • 2 tablespoons of ground coffee
  • 2 tablespoons chili powder
  • 1 tablespoon of cumin powder
  • Salt and pepper to taste

Instructions :

  1. In a large saucepan, brown the onion and garlic in a little oil until translucent.
  2. Add the minced meat and cook until nicely browned.
  3. Add the red pepper and cook for a few more minutes.
  4. Add the kidney beans, black beans, crushed tomatoes, ground coffee, chili powder and cumin powder. Mix well.
  5. Let the chili simmer over low heat for about 30 minutes, stirring occasionally.
  6. Season with salt and pepper to taste.
  7. Serve hot, garnished with grated cheese, sour cream and green onions if desired.

Coffee Grilled Salmon

Coffee can also be used for an aromatic crust on fish. Mix ground coffee with breadcrumbs, fresh herbs like dill and orange zest. Apply this mixture to salmon fillets and grill in the oven or in a pan. The result will be a deliciously fragrant and crispy salmon.

Ingredients :

  • 4 salmon fillets
  • 2 tablespoons of ground coffee
  • 1/2 cup breadcrumbs
  • 2 tablespoons chopped fresh herbs (dill, parsley, etc.)
  • Zest of an orange
  • Salt and pepper to taste

Instructions :

  1. Preheat grill or oven to medium temperature.
  2. In a bowl, mix the ground coffee, breadcrumbs, fresh herbs and orange zest.
  3. Season the salmon fillets with salt and pepper.
  4. Generously apply the coffee mixture on top of the salmon fillets.
  5. Grill the salmon fillets for about 4-5 minutes on each side, or until cooked to your liking.
  6. Remove from grill or oven and serve hot.

Mocha pork roast

For an exquisite coffee twist, try making roast pork using a marinade made from coffee and cocoa powder. This combination will bring complex, earthy flavors to the meat. After marinating, roast the pork slowly in the oven until tender and infused with the aromas of coffee and cocoa.

Ingredients :

  • 1 roast pork (size of your choice)
  • 2 tablespoons of ground coffee
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons of olive oil
  • 3 cloves of garlic, minced
  • 1 tablespoon of honey
  • Salt and pepper to taste

Instructions :

  1. Preheat the oven to medium temperature.
  2. In a bowl, mix the ground coffee, cocoa powder, olive oil, minced garlic, honey, salt and pepper to form a marinade.
  3. Massage the marinade all over the surface of the pork roast.
  4. Place the pork roast in a baking dish.
  5. Cover the dish with foil and roast in the oven for about 1.5 to 2 hours, or until the pork is cooked and tender.
  6. Remove the foil for the last 20 minutes of cooking to achieve nice browning.
  7. Remove the pork roast from the oven, let rest for a few minutes before slicing and serving.

Coffee BBQ Sauce

Transform your classic barbecue sauce into a bold creation by incorporating coffee. Mix ground coffee with ingredients such as ketchup, molasses, soy sauce, vinegar and spices. Simmer the sauce until it thickens and the flavors combine harmoniously. Use this rich, smoky sauce to glaze ribs, grilled chicken or other meats for robust, unforgettable flavor.

Ingredients :

  • 1 cup strong coffee, prepared
  • 1 cup of ketchup
  • 1/4 cup molasses
  • 2 tablespoons of soy sauce
  • 2 tablespoons of cider vinegar
  • 1 tablespoon of Dijon mustard
  • 1 tablespoon chili powder
  • 1 tablespoon brown sugar
  • 1 teaspoon garlic powder
  • Salt and pepper to taste

Instructions :

  1. In a saucepan, combine coffee, ketchup, molasses, soy sauce, apple cider vinegar, Dijon mustard, chili powder, brown sugar and garlic powder.
  2. Bring the mixture to a boil, then reduce the heat and simmer for about 15-20 minutes, stirring regularly, until the sauce thickens.
  3. Adjust seasoning with salt and pepper to taste.
  4. Remove from the heat and let cool slightly before topping your grilled meats with the coffee BBQ sauce.

Frequently Asked Questions

How to choose the right type of coffee for savory cuisine?

Opt for a coffee with earthy and chocolatey notes, as they pair well with savory dishes…

Can I use instant coffee in these recipes?

Although freshly ground coffee is preferred, instant coffee can also be used, making sure to dissolve it well in the liquids in the recipe…

Will coffee make my dishes too bitter?

In small amounts, coffee can add depth without making dishes bitter. Start with a small amount and adjust as needed…

By integrating these tasty coffee-based recipes into your kitchen, you will discover a new dimension of flavors…

Feel free to experiment with different combinations of coffee and ingredients to create unique and memorable savory dishes.